With DA Taste we would like to present you a deeper insight into the world of food with our artists. Taste is a form of art - So good cooks are also artists. What happens to let an artist at the stove? At DA Taste, an artist cooks the respective favorite dish and we take a close look! Cooking with Jean Yves Klein his favourite food: Cacciatore di Polli. Ingredients: carrots, leek, garlic, celery, 2 cans of tomato, laurel, salt, pepper, thyme, chicken, rigatoni, tomato paste.